





Professional Food Dehydrator Machine for Fruits, Vegetables, Meat & Coffee Beans | Stainless Steel Drying System
MeiYa Heat Pump Dryer is a cutting-edge solution designed for commercial and industrial food dehydration. Engineered with precision and durability, our stainless steel drying system ensures optimal performance for preserving fruits, vegetables, meat, coffee beans, and more. As a trusted manufacturer in the drying industry, MeiYa combines advanced heat pump technology with hygienic design to deliver unmatched efficiency and quality.
Key Features of MeiYa Heat Pump Dryer
1. Multi-Purpose Stainless Steel Drying System
Crafted from premium 304 stainless steel, MeiYa Heat Pump Dryer guarantees corrosion resistance, easy cleaning, and compliance with food safety standards. Its robust construction ensures long-term durability for drying fruits, vegetables, meat, seafood, herbs, and coffee beans.
2. Energy-Efficient Heat Pump Technology
With industry-leading COP (Coefficient of Performance), MeiYa’s heat pump technology reduces energy consumption by up to 70% compared to traditional drying methods. Enjoy precise temperature control (20°C–75°C) and humidity management for consistent drying results.
3. Uniform Airflow & Intelligent Control
Advanced airflow distribution ensures even drying across all trays, eliminating hotspots. The user-friendly touchscreen interface allows operators to set custom drying programs for different products, ensuring perfect texture, color, and nutrient retention.
4. Eco-Friendly & Cost-Effective
MeiYa Heat Pump Dryer operates without fossil fuels or harmful emissions, making it an environmentally friendly choice. Lower operating costs and faster drying cycles maximize productivity for businesses in agriculture, food processing, and specialty coffee production.
Applications of MeiYa Heat Pump Dryer
• Fruits & Vegetables: Preserve mangoes, bananas, apples, tomatoes, and leafy greens with vibrant color and natural flavor.
• Meat & Seafood: Achieve uniform dehydration for jerky, fish, shrimp, and other protein-rich products.
• Coffee Beans: Gentle drying at low temperatures protects coffee bean aroma and quality.
• Herbs & Spices: Retain essential oils and medicinal properties in herbs, ginger, and chili peppers.
Technical Specifications
• Material: 304 Stainless Steel (trays, interior, and housing)
• Temperature Range: 20°C–75°C (adjustable)
• Capacity: Customizable configurations (10–1152 trays)
• Power Supply: 220V/380V, 50/60Hz
• Certifications: CE, ISO, and RoHS compliant
Why Choose MeiYa Heat Pump Dryer?
✅ Hygienic & Durable: Stainless steel construction meets global food safety standards.
✅ Precision Drying: Smart sensors prevent over-drying or under-drying.
✅ Low Maintenance: Self-cleaning condensation system and modular design.
✅ 24/7 Support: Expert technical assistance and warranty coverage.
Optimize Your Food Drying Process with MeiYa!
Whether you’re a small-scale producer or a large industrial facility, MeiYa Heat Pump Dryer delivers unmatched reliability and efficiency. Elevate your product quality while reducing energy costs—contact us today to customize a drying solution for your needs!

MeiYa Heat Pump Dryer Machine
- No MOQ & Customization Unlimited
- Drying + Dehumidify + Cooling
- PLC + Touch Screen Control
- 7-10 Days Delivery Time
Parameter:
Single dryer+drying chamber | ||||
Model | Unit | MY-03RD | MY-06RD | MY-12RD |
Power input | KW | 5.5 | 9.5 | 19.4 |
power supply | V/PH/HZ | 380V/3PH,50/60HZ | 380V/3PH,50/60HZ | |
220V/1PH,50/60HZ | ||||
Rated current | A | 9.6A(380V),22A(220V) | 17.0 | 30.0 |
Heating capacity | KW | 10.5 | 21.0 | 42.0 |
Cooling capacity | KW | 7.8 | 18.0 | 32.0 |
Dehumidity | L/H | 12.0 | 25.0 | 50.0 |
Max temperature | ℃ | ≤75 | ≤75 | ≤75 |
Working condition | ℃ | 0-43 | 0-43 | 0-43 |
Electric shock protection grade | 1 | 1 | 1 | |
Max exhause pressure | M(P)a | 30 | 30 | 30 |
Noise | d(B(A | 75 | 75 | 75 |
Power consumption/H | KWH | 4.8 | 8.5 | 15.0 |
Electric heater | KW | 3.0 | 6.0 | 12.0 |
Blowing type | / | HORIZONTAL BLOWING TYPE | ||
Demsnssion of dryer | MM | 3160*2070*2200 | 5700*2170*2200 | 5810*3230*2200 |
Weight | KG | 180 | 285 | 480 |
Buying Guiding:
Recommend drying machine+Drying chamber sizes
ITEM | DESCRIPTION | PRODUCT CAPACITY | DRYING CHAMBER SIZE |
1 | One unit MY-03RD+Drying chamer | 300/batch | 4000*2000*2200 |
2 | One unit MY-06RD+Drying chamer | 600/batch | 6000*2800*2200 |
3 | One unit MY-12RD+Drying chamer | 1300/batch | 6000*3000*2200 |
4 | Two unit MY-03RD+Drying chamer | 1200/batch | 7000*2200*2200 |
5 | Two unit MY-06RD+Drying chamer | 1500/batch | 10000*2800*2200 |
6 | Two unit MY-12RD+Drying chamer | 3500/batch | 10000*3000*2200 |
Our Projects:



Our Factory:

Production Processing:

Drying Machine Components:


Standard Working Modes:
- Typically 3 modes available:
- Drying Only
- Rapid temperature rise; unable to discharge moist air
- Drying + Dehumidify
- Chamber temperature rises while discharging moist air
- Cooling
- Temperature can drop to 10°C (minimum)
- Important Note:
- If temperature control becomes unstable, switch to Temperature & Humidity Mode.
- Drying Only
Drying Machine Common Issues
- Q1: High Pressure Protection
- A1.1: Hot air circulation system failure
- AC contactor overload protection
- (Check phase loss/loose terminals/voltage instability)
- Partial fan failures
- (Verify switches configuration and burnt components)
- Mechanical fan damage
- (Replacement or removal required)
- AC contactor overload protection
- A1.2: Tray overloading phenomenon
- Optimal spacing: 8-10cm between trays
- (Causes airflow obstruction in drying chamber)
- Optimal spacing: 8-10cm between trays
- A1.3: Electronic expansion valve anomalies ▪ Automatic minimum aperture adjustment
- (Sensor calibration: Reposition or exchange Sensor 1/2) ▪ Valve body malfunction
- (Manual rotation intervention needed)
- (Sensor calibration: Reposition or exchange Sensor 1/2) ▪ Valve body malfunction
- A1.4: Chamber overheating condition
- (Temperature parameter adjustment solution)
- A1.5: Refrigerant specification error
- (High-temperature type gas recharge required)
- A1.1: Hot air circulation system failure
- Q2: Low Pressure Protection
- A2.1: Gas leakage scenario
- (Leak detection and repair protocol)
- A2.2: Extreme cold environment
- (Extended check intervals or R22/R417A refill)
- A2.3: Valve aperture deficiency
- (Expansion valve opening adjustment method)
- A2.1: Gas leakage scenario
- Q3: Exhaust Temperature Overload
- A3.1: Gas leakage recurrence
- (Refers to Q2.1 resolution process)
- A3.2: Valve operational failure
- (See A1.3.2 corrective action)
- A3.1: Gas leakage recurrence
- Q4: Sensor Malfunction
- A4.1: Temperature sensor defect
- (Replacement procedure guidelines)
- A4.1: Temperature sensor defect
- Q5: Moisture Evacuation Failure
- A5.1: Dehumidification fan damage
- A5.2: Control system malfunction
- A5.3: Power delivery irregularity
Our Services
A. Payment Service
- T/T (Telegraphic Transfer)
• Applicable to all transaction types. - L/C (Letter of Credit)
• Exclusively available for container orders. - Western Union
• Recommended for sample orders and spare parts procurement.
B. Technical Service
- Capacity Analysis & Model Recommendation
• We provide customized capacity calculations and optimal model selections based on operational requirements. - Professional Technical Support
• Comprehensive refrigeration and electronic engineering assistance for installation, debugging, and system operation. - Spare Parts & Post-Warranty Support
• Genuine spare parts and technical guidance provided during and after the warranty period. - Training Programs
• On-site or factory-based training courses available upon request.
C. After-Sales Service
- Technical Assistance
• Continuous support for installation, operation, and maintenance. - Warranty Policy
• 12-month warranty coverage with optional extension. - Cost-Effective Post-Warranty Support
• Spare parts and technical services offered at competitive rates after warranty expiration.